Name: Louie's
Price range: $$

SPECIALTIES

ORA KING SALMON	carrot coriander soubise, grilled asparagus, shaved fennel	38
GRILLED SWORDFISH	bagna cauda, spinach, sunchoke chips, Calabrian chili salsa verde	39
SEARED DIVER SCALLOPS	celery root puree, warm bacon raisin vinaigrette	42
ROASTED CHICKEN	half Mary’s chicken, truffled cream corn, crispy Tuscan kale	34
PRIME NY STEAK	grilled 14oz prime New York, marrow butter, potato puree, charred broccolini	49
MOULE MARINERE	PEI mussels, shallots, leeks, white wine, fries	29
LOUIE’S BURGER	Angus beef, Swiss, braised onions, arugula, whole grain mustard aioli	20
PAPPADELLA POMODORO	roasted tomato, garlic, pine nuts, basil	24
CRAB SPAGETTI	jumbo crab, asparagus, peas, herb butter sauce	31

LOUIE’S LATER ON

Available Tues-Thurs 9pm.to 11pm, Fri-Sat 9pm to 1am

CRAB AND POTATO CROQUETTS Dungeness crab, potato, herbs, spicy mayo	18
FRITO MISTO Calamari, shrimp, peppers, aioli, grilled lemon	16
WONTON PRAWNS Wonton wrapped prawns, sweet chili sauce	21
HUMMUS harissa, pita bread	15
LOUIE’S ROYAL EGG (scotch egg) Panko crusted pork wrapped hard boiled eggs, English mustard aioli	16
CARBONARA DEVILED EGGS carbonara cream, guanciale	16
PORTOBELLO FRIES Lightly battered portobello mushroom strips, parmesan, parsley, lemon aioli	14

CAESAR Little gem, Bocarones, croutons, Caesar DresingADD: chicken 5, steak 7, shrimp 9	16
Fish AND CHIPS Beer battered cod, fries, tartar sauce	19
WAGYU STEAK PANINI Thinly sliced wagyu beef, caramelized onion, cremini mushrooms, tomato chutney, wholegrain mustarde	26
THE BAR BURGER Angus beef, American cheese, roasted jalapenos, grilled onion, special sauce	22
LOUIE’S BOARD (serves 2/4) Prosciutto, Sopressata, Spanish Chorizo, Grana Padano, Manchego, Brie Accoutrement: dried fruit, honeycomb, olives, almonds, goat cheese stuffed peppers, taralli, crostini	21/42

BLACK PEARL CAVIAR	latke, crème fraiche, chives, lemon	59
YELLOWTAIL CRUDO	grapefruit & orange segments, pickled chili, citrus oil	21
SALMON CRUDO	yuzu, avocado mouse, Persian cucumber, chive blossoms	20
SMOKED TROUT RILLETTE	crostini, trout roe, pickled shallots	18
FRESH OYSTERS	½ dozen/dozen oysters on the half shell, mignonette	MP
STEAK TARTAR	fine herbs, capers, quale egg yolk, roe	24

ASSORTED BREAD	whipped butter, tomato chutney	8
SOUP OF THE DAY	cup or bowl	9/11
WONTON PRAWNS	wonton prawns, sweet chili dipping sauce	21
DUNGENESS CRAB TOAST	remoulade, toasted brioche, chive	21
CARBONARA DEVILED EGGS	carbonara cream, guanciale	16
FRITO MISTO	Calamari, shrimp, peppers, lemon aioli, grilled lemon	22
OCTOPUS AND PORK BELLY	grilled octopus white bean stew, and crispy pork belly, sunchoke puree, Italian BBQ sauce	28

NICOISE	confit tuna, kalamata olives, red onion haricot verts tomatoes, new potatoes, Jamy boiled egg, bocarones	22
CAESAR	little gem, bocarones, croutons, classic Caesar dressing	16
BEETS	tri color beets, goat cheese, pistachio dust, micro green champagne vinaigrette	17

TRUFFLED CREAM CORN	sweetcorn, black truffle, parmesan
CHARRED BROCCOLINI	lemon zest
SAUTEED SPINACH	garlic, chili,
POTATO PUREE	Yukon gold potatoes
SHOESTRING FRIES	tomato jam, dijonnaise
PORTOBELLO FRIES	Lightly battered portobello mushroom strips, parmesan, parsley, lemon aioli

FRIES, Kennebec potato, tomato jam, Dijonnaise	10
MARINATED MIXED OLIVES, chili flakes, rosemary, lemon zest, evoo	10
CHILI-GARLIC PEANUTS, chilis de arbol, garlic cloves, red-skinned Spanish peanuts, lime zest	10
SHISHITO PEPPERS yuzu crem fraiche, sesame seeds	10
TARALLI rosemary, chili, fennel	10

MARGHERITA mozzarella, fresh basil, parmesan, tomato sauce	19
PEPPERONI spicy salami, Mozzarella, tomato sauce	19
ITALIAN SAUSAGE Broccolini, smoked mozzarella, parmesan bechamel, Calabrian chili	19
PIZZA CREATION OF THE DAY ask your server for today’s creation ADD: 3 each Onions, black olives, mushrooms, sausage, jalapenos. SUB: gluten free cauliflower pizza crust 4	AQ